Weekly Report
Apr 20 - Apr 26, 2026
Total Sales
$24,282
Daily Average
$3,469
Best Day
$6,234
Sat, Apr 25
Slowest Day
$1,432
Mon, Apr 20
Daily Breakdown
Mon, Apr 20
Rainy, 52°F
$1,432Classic slow Monday — and the rain made it even slower. We got maybe 15 covers for lunch and under 40 for dinner. Not unexpected given the weather and post-weekend lull, but it still stings after last
MaintenanceWalk-in temp holding at 38°F. Rotated all produce from the weekend rush. Found two cases of asparagus buried in the back — still good but need to use today or tomorrow.(2 replies)
StaffingRain is killing us. Only 3 tables seated for lunch so far and it's almost 1pm. Sending Maria home early — no point paying two servers to stand around.(2 replies)
CustomerAnniversary couple on table 7 — 25 years married! They requested the tasting menu. Let's make it special. Marcus, can we do something extra for dessert?(2 replies)
+2 more entries
Tue, Apr 21
Partly Cloudy, 61°F
$2,188Much better than Monday. The weather cleared up and people emerged from hiding. Steady lunch with the usual business crowd — lots of quick turns, which is exactly what we want midday.
Dinner started
Morning prep done. Doubled the burger mise en place based on yesterday's sales. That special is moving fast — let's not run out tonight.(2 replies)
CustomerBusiness lunch crowd is back! 6 separate tables of 2-4 people from the office buildings nearby. Quick turns, good tips. This is what Tuesdays should look like.(1 reply)
MaintenancePOS froze during dinner rush. Had to do a hard reboot. Lost maybe 5 minutes but felt like forever. We need IT to look at this before the weekend.(2 replies)
+2 more entries
Wed, Apr 22
Sunny, 67°F
$2,845Hump day delivered! Beautiful sunny day and people wanted to be out. Lunch was solid and dinner exceeded expectations. We hit 95 covers which is fantastic for a Wednesday.
The weather made a huge dif
MaintenanceOpening the patio today! Weather is perfect. All furniture wiped down, umbrellas up, heat lamps staged just in case. First patio day of the season!(2 replies)
CustomerLunch patio is FULL. Every outdoor table taken and a 15-minute wait for outside seating. Inside has open tables but people want the sunshine. Love this problem!(1 reply)
CustomerWine tasting table on 12 is going OFF. They've gone through 6 different glasses and just asked for the reserve list. Sarah, when you have a sec, can you do a personal sommelier thing? They're really into it.(2 replies)
+2 more entries
Thu, Apr 23
Sunny, 72°F
$3,567Thursday delivered thanks to the private party plus a strong regular dinner service. The 20-person birthday party in the back room was a well-oiled machine — pre-orders made it easy for the kitchen.
CustomerParty of 20 confirmed for 6:30pm. Back room is set with custom linens and birthday decor. Cake picked up and hidden in the walk-in. All pre-orders are in the system.(2 replies)
MaintenanceIT finished the POS update. They cleared the cache and installed a firmware update. System is running much faster now. Should be solid for the weekend.(1 reply)
CustomerPrivate party is going AMAZING. Open bar hour just ended and they're on their second round of apps. Birthday speech was emotional — everyone's having a great time. Kitchen timing is perfect.(2 replies)
+2 more entries
Fri, Apr 24
Sunny, 74°F
$4,892FRIDAY NIGHT DELIVERED. We pushed almost $5K in sales and it felt every bit of it. Non-stop from 5pm until close. Patio was packed, inside was packed, bar was three-deep. This is the kind of night tha
StaffingAll hands meeting went well. Cleared the air with the prep cook situation — just miscommunication about station setup. We're all good heading into the weekend.(1 reply)
CustomerAlready on a 30-minute wait at 6pm. This is going to be a BIG night. Bar is handling the overflow beautifully — apps and cocktails flowing.(2 replies)
86'd86 SALMON. We're out at 8:30pm. Pivoting guests to the halibut special — similar prep, same price point. Need to double salmon prep for tomorrow.(2 replies)
+2 more entries
Sat, Apr 25
Sunny, 78°F
$6,234NEW RECORD! $6,234 is our biggest single day EVER. I'm still in shock. The weather was perfect, the team was perfect, and the guests kept coming. We did 156 covers — which I didn't even think was poss
Fish delivery arrived! 55 salmon, 30 halibut. We are LOADED for tonight. Let's not 86 anything!(1 reply)
CustomerLunch is surprisingly busy — already at $800 and it's only 1pm. The weather is bringing everyone out. Might need to adjust dinner prep upward.(1 reply)
CustomerWe hit 75-MINUTE WAIT at 7:30pm. Bar is three-deep and loving it. Started offering complimentary bruschetta to waiting guests. Nobody is leaving!(2 replies)
+2 more entries
Sun, Apr 26
Partly Cloudy, 70°F
$3,124Coming off yesterday's record, Sunday was a nice return to normal. $3,124 is right around our median — exactly what you'd expect for a Sunday. The team was tired but pushed through professionally.
Br
StaffingMorning crew is moving a little slow after yesterday's marathon. Extra coffee brewing. Brunch prep is on track.(1 reply)
CustomerBottomless mimosa crew is here and they are THIRSTY. Table 3 is on their 4th round. They seem happy so let's keep pouring.(1 reply)
MaintenanceSmall maintenance issue — one of the patio umbrellas won't open properly. Think the mechanism is jammed. Not urgent but should fix before next weekend.(1 reply)
+2 more entries